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Double Layer Six Trays 380v Oven Electric Stainless Steel for Restaurant

Guangzhou Boyne Kitchen Equipment Co., Ltd.
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Double Layer Six Trays 380v Oven Electric Stainless Steel for Restaurant

Brand Name : Boyne

Model Number : BY-DFL-26DC

Place of Origin : China

MOQ : 1 pc

Price : Negotiation

Payment Terms : T/T, Western Union

Supply Ability : 1000 pcs per month

Delivery Time : 7 working day

Packaging Details : Standard wooden export package

Item Name : Electric Oven

Size : 1670x845x1220

Voltage : 380V

Power : 16.8kw

Net Weigh7t : 230kg

Material : Stainless Steel

Application : Hotel, reataurant, catering, snack food shop

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Double Layer Six Trays 380v Oven Electric Stainless Steel for Restaurant

Description:

The temperature range of the thermostat is approximately 400 degrees Celsius. To protect you and your employees, temperature control equipment and main gas valves are located on the front of each device.
In order to maintain the best temperature and save energy, the top, back, sides, bottom and door of the oven are insulated with fiberglass.
The front panel is 201 stainless steel, and the sides and top are aluminized steel, which makes the oven more flexible and enhances corrosion resistance. The baking chamber is lined with aluminized steel and is supported by a strong angle iron frame to improve durability.
The front panel is 201 stainless steel, and the sides and top are aluminized steel, which makes the oven more flexible and enhances corrosion resistance. The baking chamber is lined with aluminized steel and is supported by a strong angle iron frame, thereby improving durability. Panel with microcomputer control: The temperature on the surface and bottom of the box can be controlled separately, and the operation is stable, allowing you to cook different foods at the same time. Advanced microcomputer pulse ignition: built-in high-efficiency baking heat pipe, faster preheating time, long service life, high combustion heat value, and low consumption.

Feature:

1. Temperature range: 20°C~300°C.
2. Oven with analog thermostat.
3. Material: The front is 430# stainless steel, and the inside is an electrolytic plate.
4. Digital display temperature controller, mechanical timer.
5. Each layer can be controlled individually.
6. Use a fan to circulate hot air.
7. Automatic temperature control system, heating pipes are installed at the top and bottom of the cabinet.
8. The timing system makes your baking process easier without having to check the baking conditions frequently.

Specification:

Model No Items Size(mm) Power(KW) Volts(v) N/W(kg)
BY-DFL-26DC Oven 1670x845x1220 16.8 380 230

Product Image:

Double Layer Six Trays 380v Oven Electric Stainless Steel for RestaurantDouble Layer Six Trays 380v Oven Electric Stainless Steel for Restaurant

Double Layer Six Trays 380v Oven Electric Stainless Steel for Restaurant


Product Tags:

snack bar equipment

      

snack food making machine

      
 Double Layer Six Trays 380v Oven Electric Stainless Steel for Restaurant Manufactures

Double Layer Six Trays 380v Oven Electric Stainless Steel for Restaurant Images

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